Eggholic specialises in style thick cut brioche sandwiches, a popular staple in Korea.
The menu tantalises taste buds, with items including the classic bacon and egg style ‘So Bacon Cheese’, through to the ‘Avo Boom’ and ‘Ham n Cheese’. For those keen to step outside of the ‘norm’, there’s also the likes of ‘Crab Club’, ‘Kimchi Spam’ and ‘Korean Spicy BBQ Pork Belly’.
Everything is made to order so you can rest assured the eggs are the fluffiest around. For the uninitiated, think super-fluffy scramble with a hint of sweetness. The loaded sandwich toppings are enveloped by thick cut brioche, baked in-house daily, that can even be purchased by the loaf.
On top of the delicious sandwich offerings, Eggholic also offers Korean street food options, such as corndog-style sausages, dumplings and spicy grilled chicken with melted cheese.
To wash it all down, Eggholic’s signature drinks, are both inventive and refreshing, with ice Korean caramel latte’s, Iced matcha, pineapple soda and more on offer.
Discover why Eggholic is So Addictive by Visiting its Newest Store in Melbourne Today
Eggholic is officially open, and can be found at 260 Spencer Street, Melbourne.